Lathemtown Farm Fresh Market:  This Week at the Market

Good morning! We’ve got a delicious menu this week! While the garden is slowing down a bit, we still have lots of peppers like our shishito and jalepeno. Grab a few of these for grilling!
p. I was able to catch the predator that has been attacking my hens and eating the eggs – a raccoon! I’m hoping he’s the only culprit, but keeping the trap set just in case.
p. Our peacock has shed his feathers, so his beautiful plumes are availble again.
p. This is the last week before school will start next week. Can you believe we’re there already??!!! That being said, I know several customers may have their last vacations scheduled, or events on the weekend. If you know that you will not be able to pick up your order on Saturday, just let me know and I can hold it until Sunday. I prefer that you receive your items the freshest they can be!
p. Looking for a great snack that holds up in the heat? Try Golden Goddess Granola! I keep a bag in my greenhouse while working outside. A bottle of my switchel and a handful of granola gives me a boost of energy to keep going. My favorite is Lemon Blueberry! It’s also great topped on yogurt for lunch or over ice cream!

Brown Bakehouse will be coming back next week with a couple of her sourdough boules!!

Have a great week!
Famrher Chef Amy

Champaign, OH:  Monday Love!

Good morning, and happy entry into the new week!!

Just a reminder that the market is open for your weekly orders until tomorrow morning, at 8am!!

And, extra special, this week…

Champaign Berry Farms added FREESTONE peaches!!! YAY!!!!

So much seasonal amazingness!!!

I’m headed to the market tab, myself, after a busy weekend, and so thankful I can shop with ease, knowing how much local love I am going to take home, once again, this week!

XOXO,
Cosmic Pam

Monday Love meets Local Love!

Fayetteville Farmers' Market:  Online Orders NOW OPEN

Online orders are now open!
Closing at 6am on Wed morning.

https://fayettevillearkansas.locallygrown.net/market.

NEWS AND NOTES THIS WEEK:

PICKUP at the library is Thursday July 25 from 4:30-5:30 pm.

A&A Orchards and Hatch Farms are not able to sell fruit or produce online this week but will be back soon.

Lots of veggies available!

CHECK BACK during the ordering period—some produce items are often added on Monday

GRILLING TIME IS HERE! LOCAL MEAT: Consider local meat for your grill or your table—chicken, beef, pork, lamb, and more available online now.

Ozark Natural Breads and Dirty Apron have a variety of bakery items. Celi Bakes has delicious gluten free items. Bartleby’s has locally made seitan products. We can say from our experience that ALL of these products are yummy!

OTHER GOOD THINGS AVAILABLE: eggs, local honey, locally made food products including salsa and hot sauce, locally handcrafted items and more.

Reply to this email or 479-935-5111 if you have questions.

Keep reading if this is your first order or if it’s been awhile since you ordered.

2024 FAYETTEVILLE DELIVERY SERVICE

Delivery service by Seeds that Feed is added as an item with a small charge, to help their volunteers cover the expenses of delivery to Fayetteville addresses.

Delivery will still be FREE for the following Fayetteville customers:
-SNAP customers
-customers 70 or older
-customers who are not able to drive to pickup location on Thursday
-customers who already donate each time they receive a delivery

If you are a customer in any of the above categories, please put “Free Delivery” in the comments as you finish ordering.

If you request Fayetteville delivery and you are NOT in the above categories, please choose delivery service as one of your items when you order. You can find this item under Delivery and the cost is $7 total for each delivery date. This service will be charged to your order. We make sure that Seeds that Feed receives all of those fees.

NOTE: ALL DELIVERY ORDERS (PAID AND FREE) MUST FORWARD THE ORDER EMAIL TO delivery@seedsfeed.org AFTER YOUR ORDER IS COMPLETE. That insures that you are on the delivery list. Thank you.

INFO YOU ALREADY KNOW IF YOU HAVE ORDERED BEFORE..IF THIS IS YOUR FIRST ORDER PLEASE READ ON:

DRIVEBY PICKUP TIME AT THE LIBRARY OUTDOOR PARKING LOT is THURSDAY afternoon from 4:30-5:30. Note: if you already know that you cannot make it by 5:30 pm Thursday and you want to order this week, just reply to this email or text 479-935-5111 and we will work with you on a plan.

SEARCHING TIP: On large categories such as baked goods or meats click on the category to get a drop down of specific items in that category.

HOW TO CHECK ITEMS FROM A PARTICULAR SELLER: Scroll down on left side until you see “show specific growers”. If all the boxes are checked, you can click on “reverse all” then click the boxes on or off of those sellers you want to see. Then click “show specific growers” again.

BUYING TIP: If you see items that you want but not much available, order and pay and then log back in and continue shopping. Your orders will be combined and you will only be charged once.

SNAP CUSTOMERS ONLY: you may choose pay at pickup and bring your EBT card on Thursday. We will swipe your card and match up to $100 of your order. NOTE: please do not bring tokens or match cards to pickup at the online market.

NOTE: New customers and new orders are always welcome—no minimum order required, no weekly order required.

TIPS:

1) Sellers sometimes add more products later in the ordering period, so be sure to check back. The product list changes each week, even from the same seller, so it’s worth exploring the categories you are interested in.

2) Multiple orders from you at different times will be automatically combined into one order before pickup and you will only be charged once.

PICKUP LOCATION:
The OUTDOOR parking area at the south end of the new part of the Fayetteville Public Library. Follow the line of cars towards the building and stay in your car in line while we get your order.

Thank you for your continued support of the online market.

Foothills Market:  The Market is Open!

Foothills Market is open for another week of providing you with fresh, local food.

Whether you are looking for vegetables, meats, baked goods or jams and other sweet spreads, browse the market between now and 5:00 p.m. Wednesday. Click the button to place your order, and we’ll have your items ready for pickup on Thursday afternoon.

Eat something fresh this week!

Russellville Community Market:  7/21/24 closing

To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.

Don’t forget to shop the extras when you pick up your order from 4-7 PM this Tuesday at the depot!

Shop these amazing local foods and more before 10 PM! Add fresh flavor to your foods with bay leaves and curry sprigs from Mary-Ann King or enjoy a cool drink enhanced with some fresh spearmint from Bluff Top. Enjoy beautiful fresh flowers while they are abundant or grow a unique plant from Backwoods Plants! Choose your favorite sourdough flavor from Maple Brook Bakery, snack on her pretzel bites or spice it up with Weatherford’s jalapeno cheddar mini loaf! Repel unwanted insects with a smudge stick from Lost Eden, season foods with smoked salt from McAnulty Mercantile or give the Snack Stick Variety pack from Lanty Cattle Company as a tasty gift! Justin’s Produce has yellow watermelons and cucumbers this week and there is a great selection of tomatoes to choose from! Create a fantastic meal with some gluten-free Fusilli from Wild Hare or potatoes and banana peppers from Pleasant View. Galla Creek has cayenne peppers this week and you can’t go wrong with some dried mushrooms from The Fortunate Mushroom, sorrel greens from Mary-Ann King or English muffins from Skyline Acres! Instead of fresh flowers, you can savor some sunflower cupcakes from Kaitlyn’s Sweets and Treats or a jar of possum grape jelly from Kourtney’s Country Canning. Try peanut butter banana bread from Lucky Star or check out the re-stocked peach flavors of jam and jelly from Michael’s Garden. Porch Swing Farms has re-stocked their breakfast sausage and ground pork or you can stock your freezer with a beef box from C3 Beef. A Pikes Peak or sirloin tip roast from R&D or a pork roast from Bluff Top will make delicious dinners! Local meats are affordable and you can’t beat the taste and quality! Get the best groceries every week at RCM! Don’t forget to share with us what you create with these amazing foods!
Don’t forget to follow us on Facebook and Instagram!

RCM accepts cash, checks, credit and debit cards and SNAP/EBT transactions.

Check back frequently as our farmers regularly update what they have available. Multiple orders are encouraged. :)

Russellville Community Market

FRESH.LOCAL.ONLINE

Berea Gardens:  Market open

Hi Friends,

This week’s market is now open for orders. We will also have some sweet corn and tomatoes on the table this week for add-ons.

Blessings,
Bob & Lynnita

Middle Tennessee Locally Grown:  The Market Is Open for Orders

Stones River Market:  REMINDER -- Market is OPEN until 10pm

Welcome to the July 21st and July 22nd Stones River Locally Grown Online Market!
It is OPEN Sunday and will close Monday 15th evening at 9PM.

Pickup Orders on Wednesday July 24th 5:00 – 6:15pm,
if you are unable to pickup,
please contact me so other arrangements can be made.

Always check back when market is open, some Growers add or update their inventories during the week.

Contact me directly if you are wanting DELIVERY, we can work something out.

GROWERS WITH AVAILABLE PRODUCTS THIS WEEK – SUBJECT TO CHANGE

Arrington Bread Co
Backyard Tailz
C&M Valley Farm
Calico Farms
Daniel Peppers and Spice – Welcome New Grower
Dogwood Valley Greenhouse
East Fork Farm/ Worm Castings & Luffa
Flying S Farms
Foster Bakery
Heath Homespun – Welcome New Grower
Hollow Springs Farm – Welcome New Grower
Jay’s Bakes LLC
Kumaika Coffee
Lavendar Cottage
Linwood Lamb
Local Loaves – Welcome New Grower
NashPhilly
Oakview Farm
Periwinkle and Pine Co
Peyton’s Plants – Fairly New Grower
Pinky’s Micros
Quarter Spring Farm
Quinn’s Mercantile
RC Farms TN – always check, they add new items weekly
Sadie Brooke Farm – Welcome New Grower
Safe & Sound Soap Co.
Singing Bee Honey
Sow’s Ear Piggery
Sunshine Farms
Sweet Beets Farm
Tailwynds Farm
Terry’s Treasures – added beautiful spinners
Trinity Rose Micro Dairy
Triple LLL Farm
Willoughby Rose Sourdoughs – Welcome New Grower with delicious assortment of Sour Dough items.
Windy Bluff Farm – Welcome New Grower

NEWS FROM MANAGEMENT: You have probably noticed several new ‘Growers’ added to our Growers Listing. These are Growers who have applied several times to be part of the Market, please welcome them!

GROWERS NEWS:

Daniel Peppers and Spice – WELCOME NEW GROWER — Naturally grown chili peppers using only living soil and organic fertalizers. Peppers can be dried for later use, pickled or freeze for later use

Windy Bluff Farm – WELCOME NEW GROWER
we are a small family operated dairy farm located on a bluff on 30 acres overlooking the Cumberland River in Trousdale County in Middle Tennessee.
We sell our 100% all natural artisan goat milk soap, other natural products & hand crafted goods. Our all natural farm products are made from 100% all natural, wild crafted and simple ingredients. Windy Bluff Farms all natural artisan goat milk soap is approved by a licensed esthetician.
In season we offer some of our ADGA registered Nigerian Dwarf goats from heavy milking and showing lines for sale that we have not retained. Our goats are managed as naturally as possible and free range on untreated pasture, during the day, under careful watch of our two livestock guardian dogs. At Windy Bluff Farm all of our Nigerian Dwarf Goats are Dam raised and handled multiple times a day. Our goal is to breed and raise quality goats that exceed in health, conformation, milking abilities and friendliness; whether you are wanting to show, have a few backyard milkers, start a small herd or just have a few pet companion goats.
Sarabeth who is the Owner and Manager of Windy Bluff Farm and Windy Bluff Dairy Goats has her Bachelors of Science in Animal Science, Livestock reproduction & genetics, biology, chemistry, managing livestock, forage crops and Pre-Vet Studies from Middle Tennessee State University.

Linwood Lamb:
We are getting a lot of positive comments on our feta cheese and spinach lamb sliders. They come in packs of 6 patties, are great on the grill and are quick and easy to prepare. Give them a try this week.

From last week blog, a reminder the weather is warming up and so are our grills. Try some lamb on the grill for 4th of July celebration or anytime this summer. All the cuts listed under Linwood Lamb work great on the grill:
Lamb Loin Chops
Lamb Rib Chops
Lamb Leg Steaks
Feta Cheese and Lamb Sliders (My girls really like these)
Ground Lamb

If you need recipes or tips on how to cook, just ask.

As a general rule, we grill all of our lamb to a 135-140 degree F internal temperature. The thinner cuts only take 6 or 8 minutes to grill.
For the thicker cuts (rib and loin chops) I split the grill in half and put all of the charcoal on one side (hot side; direct cooking) and leave the other side empty (cool side; indirect cooking). I sear the chops on the hot side for 1 min then flip them and sear the other side of the chop for 1 minute. Then I move the chops to the cool side of the grill and let them cook indirectly with the top down for another 8-10 minutes until the temperature reaches 135. Seasonings are pretty simple: salt and pepper, and maybe a little ginger.

Calico Farms:

New this week are our gluten-free S’mores cookies – the perfect treat for summer…or anytime. We had our standard recipe available last week & decided to make a GF version for our friends that need it. Rich, dark chocolate chips by Pascha & Dandie’s vegan vanilla marshmallows will have your taste buds dancing. The coconut sugar is a lower glycemic sweetener that gives the “graham cracker” taste we crave in this cookie. As with all our baked goods, these are dairy-free/vegan as well. Sold in 6-packs & ready to “add to cart”!

Also new are our frosted lime cookies – a buttery soft shortbread-type cookie with lime zest both in the dough and sprinkled on top of the light icing. Beyond refreshing.

Still want other cookie options? Try our dairy-free lemon buttermilk or strawberry thumbprints.

If you’re looking for our ever-popular scones, this week we’re featuring our blackberry lime. It’s a truly unique & delicious combination of summer-flavor favorites. These are full-size scones, organic & dairy-free, sold in 3-packs.

Finally, for our savory fans (or just to off-set the sweets lol) don’t forget about our 2 salsa varieties and various pecans (buttered) & nut flavors (spicy or extra-spicy herbed mixed nuts). Both are tasty options for snacking or adding to recipes.

NashPhilly:

Cold soups for hot summer days! We are now offering two refreshing , light and delicious soups for the market. We are making a cucumber, yogurt and dill soup. And we will be continuing making the popular watermelon gazpacho for the rest of the summer.

We have quite the variety of chef inspired salads on the our menu this summer. Caprese Salad (fresh mozzarella cheese, sliced tomatoes, and freshly picked basil) Spinach and strawberry salad ( feta cheese, toasted almonds, cucumbers and grilled chicken) NashPhilly Cobb salad ( hard boiled eggs, bacon, cheddar cheese, cucumbers and tomatoes) Greek salad ( Greek olives, feta cheese, tomatoes, cucumbers, freshly chopped thyme and oregano.) All dressing are made fresh scratch!

Another Philly sandwich! Have you had a south Philly roast pork sandwich? The pork is also slow roasted and pulled. It’s cooked with lots whole garlic cloves, onions, and rubbed with Italian herbs and finished with freshly squeezed lemon. On the sandwich is the pork sautéed spinach greens and provolone cheese. If you like Philly cheese steaks I am sure you would enjoy this too!

Triple LLL Farm: Several GREAT June Specials still available.

Terry Treasures:
Welcome back, she will be have some beautiful outdoor Spinners that can be used inside our outside. Watch for her updates.

Backyard Tailz:
We custom wild bird seed blends and hand crafts fresh seed wreaths and seed cakes weekly. They also have wild bird seed ornaments that are pre-strung and ready for immediate hanging. They make wonderful gifts and will make your backyard the most popular bird hangout in the neighborhood.

Pinky’s Micro:
SUMMER microgreen blend!
We would love to see what you do with
your microgreens. Tag us over on Instagram and Facebook!

Our SUMMER Blend has:
-Cantaloupe
-Endive
-Daikon
-Purple Radish
-Red Ruby Lettuce

Kumaika Coffee: (Great Coffee – we drink it everyday Catherine)
If you have not started your morning with our Coffee, you are missing out! We have Dark, Medium and Light Roasted Beans. We are a Certified USDA Organic Product provider. We have a small coffee roaster business. We specialize in roasting and crafting small batches of organic, high altitude single origin and fair trade coffee beans. We bring the coffee beans directly from Nicaragua and roast small batches in our home located in Lascassas TN. We have Beans and/or Ground Coffee available or can’t decide order our Sampler of all 3.

Flying S Farms:
We have several delicious produce items available this week, working out Ben’s appointments, will be back with Baked items soon.

Look forward seeing you Wednesday, July 24th when you pickup your orders.
We will always try and reach you as a reminder about your order, we can make arrangements for you to get your order to you. “If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order”. We still need to pay our Growers for their products.
We will be looking forward seeing you “On the Porch or At the Curb" of Quinn’s Mercantile WEDNESDAY, July 24th from 5:00 – 6:15 pm.

IF YOU THINK YOU’LL BE LATER PLEASE CONTACT ME. Please note time change, but we still like getting off the porch earlier, please contact the Manager if you are unable to pick up your order or are running late, by phone, email or text the Manager (615.542.1078) so we can make arrangements to get your order to you.
We will always try and reach you as a reminder about your order, we can make arrangements for you to get your order to you. “If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order”. We still need to pay our Growers for their products.

If you need Delivery Service this week, contact me, we can probably work something out!

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
locations: Quinn’s Mercantile on the corner of Spring and Lytle.

The Wednesday Market:  Finally, Ordering is Turned On!

Good evening.

The Wednesday Market is open for ordering. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 2 and 4 p.m. Wednesday. See the website for this week’s product offerings. Here is the link: https://wednesdaymarket.locallygrown.net/market

Thank you for your patience while I worked to get the system turned on.

Enjoy your weekend. Thank you for supporting Georgia Grown. We’ll see you at the Market.

Thanks,
Beverly

P.S. If you have questions about your order, please contact Nelda. She is available by text, email, or phone call.

Nelda Miller
678-859-6074
neldamiller411@hotmail.com

Dothan, Alabama:  M@D Newsletter - We are Open for Orders!

Market at Dothan is open to accept orders. Orders close Tuesday at 5pm We use the word “Sustainable” over “Organic”.You can grow organic without being sustainable, but you cannot be sustainable without utilizing organic practices. Thank you for your continued support of our local farmers. We count it a privilege to serve you! Our Website: marketatdothan.locallygrown.net Order prepayment link: paypal.me/marketatdothan

Pickup for this order cycle is Friday, July 26, 2024